Sun-Starved

Our Vitamin-D deficient adventures in Seattle (and elsewhere)

Pike Place Market Photo Stroll with the Foodies Night In Seattle gals #FNI

Hello again, my darling Sun-starved! Ryan and I have been very busy with work and soaking up every ray of the sun that took a bit longer to bring Summer along to Seattle. I'm back this time to report a lovely photo stroll that I took with some lovely ladies yesterday. We picked Pike Place Market to wander around with our cameras before heading down to SAM Taste at the Seattle Art Museum for Happy Hour (@tastesam). Want to try a fabulous cocktail? Order their FBR Manhattan, featuring their fig-infused Maker's Mark blend! 

 

Filed under  //   FNI   Food Photography   Foodies Night In   Photo Stroll   Portraits   Seattle   Street Photography  

Flowers burst, people in love and happy visitors: Spring is here!

Spring holds hands with a gentler sun. The length of daylight jumps on the clock hands, pushing them further. There is a burst of curvy colors and lush, sinewy leaves. I feel I want to touch every velvet-like texture nature gifts us with during this Season. I'm not a flower or a landscape photographer; what I am, is a fervent enthusiast of Spring and birth, of green, pinks and maroons. As a perennial sun-starved, I feel I bloom during this time of the year. Yes, I feel like a plant. Or a flower. Or both.

The sun played coy and winds marched around town yesterday in Seattle. Still, there's nothing that can be done to prevent the new season to be welcomed into our town. I'm celebrating it by making images
and gathering music. 

This music selection ranges from an "opening dream" to a "happy dance".  All the musicians featured are dear to my heart. Please, enjoy this tunes while the photos tell you about my day yesterday.

¡Feliz Primavera!

 


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[Insert a big smile]

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One of my favorite guys in Pike Place Market. Caught him on his day off. He works for Choice and Produce Pepper, one of the produce vendors at Pike Place Market. He confessed me this was his first time at The Gum Wall!

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...and that he cares for this pretty gal!

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Parts of Post Alley are my favorite "Industrial Sublime" corners of Seattle

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Welcome, tulips!

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My student Meghan, visiting from San Antonio, TX, and loving Seattle

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Primrose. Victorian Lace. Stunning. 

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Ah, green!

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English Daisy

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Hearts made of flowers

 

All the photos were taken at Pike Place Market, Seattle.

Get to know the musicians featured on the playlist:

I Monster

New Buffalo

Hot Chip

Goldfrapp

Kings of Convenience

 

Filed under  //   Flowers   Mix Tape   Photography   Seattle   Shutter Tours   Spring   Street Photography   Valentina Vitols   music  

Seattle, the photogenic one

I believe my most photographed subject is Seattle.  I have visited many cities as a photographer, but it's my current hometown, this lush Emerald City, the one I find the most photogenic.  Accesorized with quirkiness, breathtaking landscape and colorful people, Seattle is easy on the eyes and to walk around. I wanted to share a few photographs I made these past two days on a several special Shutter Tours we are giving to the attendants of the National Arts Education Association Convention. We have been enjoying a generous, golden sun and crisp days. This is a small sample of what it has been like. 

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One of the tour attendants, an art teacher working in Beijing

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Benaroya Hall's 2nd Ave facade. Beautiful during the Winter

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Pike Place Market sells Harina P.A.N. That means we can make and eat arepas at home

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Pansies at Pike Place Market

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One of the main attractions at the Market are the stunning flowers

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One of the characters that makes Pike Place Market a magical place

Seattle's famous bipolar weather: after the rain comes the sun

Just wanted to share a few images of this golden, post-downpour afternoon in Seattle.

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My handsome husband, Mr. Bello

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Sun creating a layer on our dining room painting by Venezuelan J. Volante

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My afternoon snack looking very appetizing thanks to the Seattle sun

 

Filed under  //   Home   Photography   Seattle   Sun   Vitamin D   Weather  

Seattle Snow 2010 in photos

Our fair city was enveloped by several inches of snow yesterday.  It was mayhem!  Ryan and I had to work in an event at Bell Harbor Conference Center, by Seattle's Waterfront. The event was very entertaining and refreshing, and we got to hear Tony Hsieh, Zappos CEO, talking about their Delivering Happiness project. 

Besides the photos I had to make for work, I got some images of what was going on around.  Thankfully, the photos are of nicer moments.

After the event, we were able to safely run some errands (swap a Tres Leches for homemade Chicken Stock, bring donations to Goodwill and shop for groceries we need for Thanksgiving), and when we heard things were getting very complicated around town, we headed home.  We spent about 2 hours in traffic, nothing compared to some of our friends' commutes of 5+ hours.  Once at home, we tried to keep people updated with information about I-5 (which we can see from our building), alternative roads and retweeting useful tips as much as possible. 

Ryan is also telling me that the Link Light Rail (Central Link) worked smoothly during the "Snopocalypse". It's good to know this, as it proved to be the safest way of communting during an event like this. 

If you want to read a recap of what happened yesterday, find the #snOMG entries on Twitter.  From desperate commuters to more serious information, to businesses offering specials to stranded people, this hashtag compiles a good amount of information about Seattle Snow Day 2010. 

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It looked serene at the Waterfront

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Train tracks under The Olympic Sculpture Park

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A "not so usual" image of the train tracks

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Ryan told me snow protects flowers from the cold. Wait? Flowers in late November? Oh, yes!

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Gorgeous

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Oxymoron?

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I can't believe there are still flowers out there. Snow "cap" for the rose

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Only in Fremont, Seattle. Poor little guy

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Music like this kept us sane during the traffic

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Snow on the leaf but not on the ground.  Loved it

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Leary Way, Ballard. VW Beetles are handsome in the snow

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Art on the floor...

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...that was gone a few minutes later

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And of course, the Space Needle

 

 

 

Filed under  //   Seattle   Snow   Snow in Seattle   Snowpocalypse   snOMG  

Seattle Events: Will Bake for Food is this Saturday!

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A bite of The Chocolate Tres Leches I'm baking for "Will Bake for Food".

Of all the events I will have attended this year in Seattle, this is the one I'm looking forward to the most.  

 Organized by The Jennys, two friends and Seattle-based bloggers, it began as an idea that developed into a fun, large event.  A fair amount of bloggers will put their culinary skills to work on Saturday, November 20th.  It promises to be a morning and afternoon of sweet and savory delights ranging from gluten-free to fully loaded treats.

Jenny Miller is the pen and heart behind Rainy Day Gal (@rainydaygal1). Jenny Richards is the charming chica behind Purple House Dirt (@purplehousedirt).

The wonderful cause this event will benefit is Nortwest Harvest, Washington's statewide hunger relief agency. Read here for more information about how this event will impact their work.

The beautiful ladies organizing Will Bake for Food put together a list of useful information you will need to get to us!


The Event

Who: Seattle food bloggers, Northwest Harvest, and YOU!

What: Food bloggers from all over this fair city will be baking up their favorite tasty treats with proceeds benefitting Northwest Harvest.

When: Saturday, November 20th, 2010.  10am-2pm (or until we run out!)

Where: University Congregational Church

Ostrander Hall

4515 16th Ave. NE

 Seattle, WA 98105

Why: Because everyone needs healthy, nutritious food. Northwest Harvest supplies over 300 local food banks and food programs in our community.

 

If you want to tweet and spread the word about Will Bake for Food, don't forget to add the following hashtag: #Bake4Food

Hope to see you there!

 

 

 

 

Dear Miss Vitamin D and Mr. Sun...

 

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When I moved to Seattle I was ecstatic about a few things.  The air quality, the stunning scenery, the ever-green look of the city and the fact that I could walk to run my errands if I wanted to.  Surrounded by water and mountains, Seattle seemed to me like this natural, magic place where no one can ever get sick.

Plus, every time I visited before moving, it was sunny here.  Of course, I used to scoff at the "rainy city" legendary fame of the Emerald City.

I arrived to my new hometown on June 2nd, 2008, after a marathon-like cross-country drive from Atlanta.  We entered Seattle during a serious downpour.  The rain didn't stop for days.  Yes, Summer 2008 wasn't very sunny.

All right. It rains in Seattle after all.  I began to "mentally prepare" for this, and I thought I had it worked out. I didn't. 

Pounds began to slowly crept and pile up in my body.  My hair began to fall more than normal.  I wasn't very motivated.  I was very sensitive.  At some point, I didn't even know what I was doing in Seattle.  I knew I was (and am) madly in love with the reason I was in Seattle (take a guess!). I adored the city.  Still, something didn't feel quite right.

Then, Fall and Winter came.  I wished I had a special power to make the clocks stop at 3:30 in the afternoon.  Days became short and tormenting. And that feeling of something not being right kept growing.  I found myself wanting to turn into an ostrich, when I'm naturally a festive salsa dancer, for example. One thing I learned back in that time is that I will never use the word depression lightly. 

I grew up and lived until 8 years ago in the Caribbean region of Latin America.  Sun was a given and a companion we soaked in everyday.  Atlanta, my first hometown in the USA, was also mostly sunny.  I never imagined that that orb that I was poetically enamored with was so necessary for us to feel healthy.  Not until I was fiercely deprived of it.

I went through all the ordeals of the Seasonal Affective Disorder (SAD syndrome).  This is what people colloquially calls "the Winter Blues".  I wish it was as fleeting as a song is but it wasn't. It got etched in me.  I was a sugar monster wiping anything sweet from the face of the earth.  Pounds were out of control, hiking to the top like nobody's business.  Crying became so easy I didn't really needed a reason to do so, and being away from the family during the holidays didn't help.  I also began to suspect that the lack of sun was "killing me softly".

People advised me to do a handful of things to avoid being eaten by SAD.  Some worked, some didn't.  Winter went away and I was still feeling under the weather.  At this point, I still wasn't fully aware of the Vitamin D deficiency syndrome, and that lasted until almost a year later.  When my doctor finally tested me, I was down to 12 ng/mL of blood. The lowest level acceptable is 32 ng/mL of blood and people shouldn't even be there.  When in Caracas, my levels were usually over 60 ng/mL of blood.  No wonder I felt like I was slowly dying inside.

I was prescribed 50,000 IU for three months. Then, and while I live in Seattle and have no access to sun, I was recommended to take 5,000 IU a day. When I began the treatment, it was like I was being injected liquid life.  It was a slow recovery, but every day kept being better and better.  

Taking Vitamin D helps in many ways: is good for bones and joints, and helps with calcium absorption, something very good for preventing osteoporosis; it's been shown it helps preventing certain types of cancer; there's a study by the University of Minnesota that links successful weight loss with healthy Vitamin D levels.  There are many other benefits associated to healthy level in Vitamin D.  

This journey prompted Ryan to start this blog, as a diversion for me, and to document all the "Vitamin D inspired" adventures we embark on.  Some of them include cooking, which we're trying to do as healthy as possible, especially since I began my weight loss program (I gained 50lbs during the process).  Also, traveling has been crucial for my well-being.  I went to Caracas in February, and sat under the sun for two weeks.  We also took a trip to Vegas in March, where I became a walking solar panel.  Sunlight is life: the warmth, the brightness, the soft tingling on the skin. But the best part is the smile it powers for me.

This year, I'm bringing my love to my Caribbean birthplace.  I'll make sure we pack on lots of natural Vitamin D, so that cabinet might take a vacation as well.  Sun and smiles, that's how we are planning to enter 2011.


Disclaimer:  I am not a doctor and this is my  personal story, it reflects my own experience.  I am not giving or pretending to give any medical advice on this post.  If you feel you have similar symptoms or want to know more about Vitamin D deficiency, talk to your doctor.  Never take supplements or any medicine without your doctor's advice.  Also, I wasn't payed or approached by any of the brands of vitamins in the photo. It's just an everyday shot of one of my kitchen cabinets. With lots of Vitamin D bottles, I know.

 

Filed under  //   Adventures   Cooking   SAD   Seattle   Vitamin D   Vitamin D Defficiency   travel  

TEDxRainier in photos. Because I am still processing all the amazing words...

TEDxRainier took place on 10.10.10, one of the handful of independently organized TEDx happening around the globe that day. If you're not familiar with TED, take a look at what they are doing. For me, it is becoming a cultural phenomenon you can't miss!

I won't be talking about the talks here. The words I heard at this event are still coming down and I am still waiting to digested them.  It was a wonderful event. Even though is started slightly late, it stuck to the schedule very well, an the speakers packed great talks and emotions on their time slots. Most of the talks were powerful, meaninful, provoking and some even moving.  A few were more on the "advertising" side, but, hey, you must let your sponsor spread the word about their products, right? (I confess I'm intrigued by the Volunteer Phone!)

The environment was a key theme that was brought into several of the talks.  Water, as part of this concern, showed up regularly in the presentations.

Overall, it was the place to be on 10.10.10.  I left inspired and moved, and thankful that I was able to participate in such a versatile get together.

Here are some images of the event. The mood is very palpable by looking at the speakers' photographs. Enjoy!

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Opening remarks

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Bill Gates Sr. made a flash appearance and had a conversation with the Eric Liu, who was a speaker and, later, a host. 

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Claudia Mauro's talk was my favorite. She's a poet, a pilot, a social activist and she's the publisher at Whit Press.

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Meklit Hadero, singer, songwriter and TED Fellow, delighted us with her beautiful voice

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The local group Nanda made us laugh non-stop

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Jerilyn Brusseau, creator of Cinnabon and Founder of Peace Trees Vietnam gave a very moving talk about her family story and Vietnam, and brought her 92-year old mother on stage

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The team that made TEDxRanier possible

(download)

 

 

Filed under  //   TEDxRainier    Conference   Seattle   TED   Talk  

Seattle dogs: cream cheese, this is how we do it here!

Hot dog, Seattle style: make sure it has a good amount of cream cheese.

Of course, I almost died and went to heaven when I found about this very Seattle way to consume a perro caliente. The first time I tried one was after a Wolf Parade show at Neumos--the Crystal Ball Reading Room--one of the city's most regarded indie music venues.  

(Side note: Wolf Parade is a Sub Pop! band.  For those who don't know, this is a famous Seattle-based indie music record label, which is also the producer for Coco Rosie, Beach House, Album Leaf, The Postal Service, Iron and Wine, Fleet Foxes, Go! Team, among others).

Back to the dogs.  Hot dogs stands are ubiquitous in Seattle as they are all over the US, and in cities like my hometown, Caracas.  Down there, we call them asquerositos (little filthy things) and they are pretty different from the ones you buy in the US.  Let's say they are "slim" in comparison.  

The time to eat hot dogs in Seattle seems to be mostly at night.  As nightclubs begin to get their rivers of bare legs and popped collars in line in Belltown, or lines of legs "painted" with jeans--those pesky skinny ones--stand in and outside bars and music venues in Capitol Hill, the hot dogs vendors pop here and there. These carts have several meaty options such as Kielbasa and Bratwurst, some also offer veggie wieners.  And all of them, always, offer the heavenly, creamy cheese that taste oh-so-good when paired up with sausages.

When walking by any of these hot dog vendors, an interesting mix of customers will be grazing the sidewalk with their presence and chewing: preppy guy with pretty girl; hot girl in ladder-high heels; the papito suave on that girl's arm; University of Washington Husky fans; one of two nearly-extint mohawks barers asking for a second round of kiebalsas. 

Hot dog stands can also be found in some of the city's Farmers Markets.  Dante's Inferno Dogs is a regular cast member of the Ballard Sunday Market. They also attend block parties.  I took the next three photos during one of these--also in Ballard--back in May.

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Stick 'em up!  The "Cream Cheese" pistol! (Dear Santa...)

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I swear there is cream cheese underneath all that goodness!

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At least I have some to show (on Ryan's face).  Here, with our dear friend Maribeth when she came to visit last May, enjoy some Dante's Inferno Dogs

Some prefer to be steady, and open their stores.  Po Dog did so a few months ago, a refreshing addition to the war of the cupcake/ice cream locale proliferation.  They use brioche buns.  That makes any other attempt to review the place unnecesary because this type of bread makes the world a better place (and their dogs phenomenal).  Great ingredients are used here, and that, gets a lot of smiles and happy tastebuds. 

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Why, hello, Po Dog's Po 'Nam: Sliced carrots, daikon and Vietnamese herb culantro topped with homemade lemongrass vinaigrette, sesame seeds and cilantro (current special dog as of September 20th, 2010. Please, can it be part of the regular menu? ¿Por favor?)

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My dear BFF (Best Food Friend) Hoolie showing us how to eat a dog with lots of glamor!

Which is your favorite hot dog, Seattle?


 

 

Filed under  //   Friends We Love   Hot Dogs   Seattle   Seattle food   Street Food  

Arepa Class: August Edition

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Dear Seattle friends:

You know the drill!  The arepa class is back for its August edition, a bit on the short notice end but always fun.

If you want to join us, click here to get your ticket at Brown Paper Tickets.

To read about the class, click here for an older post about it.

Hope to welcome you in my kitchen again.

xo,
Valentina

Filed under  //   Arepas   Cooking Classes   Latin American food   Seattle